I just finished the cake pops and they are sooooo good. And cute too.
I used the rest of the batter from this mornings donuts that I made. I am feeling a little under the weather so the last thing I wanted to do was make 4 dozen cake pops and have them just sit there with no one enjoying them. So I made a dozen just to play around. Not bad for my first attempt.
It's so easy to use. Just be careful not to over fill the wells. But since you are covering them with chocolate or a glaze don't worry about any mistakes or if you do have to trim some extra cake off the side. You won't see it.
I dipped my cake pops in melted chocolate chips. Regular melting chips would work better for they melt a little smoother I believe. I can't wait to really start using this and coming up with flavor combinations - like carrot cake with a cream cheese filling dipped in white chocolate or a lemon cake pop with raspberry filling (I LOVE the filling injector) dipped in a lemon glaze. It's endless!
Happy snacking!!
- Posted using BlogPress from my iPhone
Ooh, I'm jealous! I haven't been ale to find the cake pop maker anywhere. =(
ReplyDeleteThe candy melts are way too thick. I tried them on the "old-school" method of cake pops. It was SOOOO hard and they kept coming off the stick.
Happy Birthday. Mine is this Tuesday..Hopefully I get one too hahaha
Hi Zaneta!!
ReplyDeleteHappy Birthday!!!
Kohl's carries all of the new treat makers (I work there full time)!! I did have a hard time with the chocolate chips!! I can't wait to try some of the recipes in the booklet. I hope you get yours soon :)
Nice! I thought they might, I found a random whoopie pie maker at my kohls, but it looks like everything else was sold out. I haven't found them online, but i'll keep my eyes out. Plus I have Kohls cash!!! yay lol
ReplyDelete